Adobe Dregs Coffee™ Tarantula Silk™ Light Roast Whole Bean Coffee Blend

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Our Tarantula Silk™ Whole Bean Coffee Blend shares a unique collision of tart and sweet, creating an adventurous cup to appreciate for a more complex flavor profile. Each sip reveals layered notes that dance on your tongue, offering a bold and intriguing experience that lingers long after the last drop. Weave your way through the bright and tangy flavor notes of tart blackberry-like acidity mingled with the rich sweetness of caramel, creating a bold contrast that surprises and delights. It's the kind of flavor combo that’ll make you pause mid-sip and say, “Oh, no you di’unt,” as the unexpected harmony keeps you coming back for more.

Tasting Profile - Light

A complex light roast with blackberry like acidity and caramel sweetness. The Ethiopian beans contribute complex tea and berry notes while the Guatemalan and Brazilian components provide a chewy middle, creating a unique flavor profile that's both bright and sweet.

Altitude and Processing

900-2,100 MASL (meters above sea level) This light roast blend combines Ethiopian beans (1,850-2,100m) washed for vibrant floral and fruit notes, Guatemalan beans (1,500-2,000m) washed for balanced complexity and sweetness, and Brazilian beans (900-1,400m) using pulped natural processing for body and foundation. The complementary processing methods create a bright, layered cup that showcases the high-altitude Ethiopian character while maintaining balance and drinkability.

Origin and Region

Ethiopia - Guatemala - Brazil

This blend sources from Ethiopian smallholder farms in Guji where traditional shade-growing and intercropping methods are maintained, Guatemalan producers in the volcanic highlands of Antigua and Huehuetenango with their heritage farming practices, and Brazilian estates in Cerrado utilizing modern agricultural techniques. These three origins combine traditional and contemporary farming approaches from premier coffee regions.

Blend Composition

Ethiopian Heirloom Varietals - Bourbon - Typica Caturra - Catuaí - Mundo Novo

This blend showcases Ethiopian heirloom varietals known for their bright floral and fruit characteristics, combined with Guatemalan Bourbon and Typica for balanced sweetness and complexity, plus Brazilian Catuaí and Mundo Novo for body and chocolate notes. The Ethiopian heirlooms provide exceptional cup quality and unique flavor diversity, while the Central American varietals contribute structural balance, and the Brazilian cultivars add foundation and richness to create a well-rounded light roast.

Serving Suggestions

For a full bodied cup, use one tablespoon ground coffee per cup. Brew with boiling water. Prepare in your dripper, french press, percolator, aeropress or coffee maker. Steep 3 to 5 minutes. Sip, Enjoy, Repeat!

100% Roasted Coffee. Roasted with care in the USA. This product is shipped only to the United States and her territories.

All our Coffees are CERTIFIED Mycotoxin Free - Heavy Metal Free - Mold & Yeast Free! Data Available Upon Request.

Thanks for joining me on my coffee journey—I’m grateful to be a part of yours too!

Manufactured for: Adobe Dregs Coffee LLC

Thanks for joining me on my coffee journey; I'm grateful to be a part of yours too!

adobedregscoffee.com

Adobe Dregs™, Adobe Dregs Coffee™, Adobe Dregs Coffee Stash™, Tarantula Silk™, If Coffee had a Coffee, This Would be Coffee’s Coffee!™, Embrace the Beans!™ are all Trademarks of Adobe Dregs Coffee LLC All Rights Reserved ©2025 Adobe Dregs Coffee LLC Cochise County, Arizona - USA Artwork ©2025 Rickie O. Pauley